{"id":100538,"date":"2025-09-05T12:47:01","date_gmt":"2025-09-05T10:47:01","guid":{"rendered":"https:\/\/old.unisg.oiss.io\/?page_id=100538"},"modified":"2026-03-26T11:03:37","modified_gmt":"2026-03-26T10:03:37","slug":"fee-payment-regulations","status":"publish","type":"page","link":"https:\/\/old.unisg.oiss.io\/en\/programs-admissions\/three-year-undergraduate-degree-in-food-tech-for-ecological-transition\/fee-payment-regulations\/","title":{"rendered":"Fee payment regulations"},"content":{"rendered":"<p>The tuition fee for the<strong>\u00a02026\/27<\/strong>\u00a0academic year is\u00a0<strong>\u20ac9,500<\/strong>\u00a0and includes:<\/p>\n<ul>\n<li>all teaching activities, including lectures, tastings, seminars, access to libraries and laboratories at both universities<\/li>\n<li>field visits<\/li>\n<li>participation in numerous events promoted by the University of Gastronomic Sciences and Slow Food<\/li>\n<li>access to the services of the Career Office at UNISG and the Career Hub at PoliTo<\/li>\n<li>issuance of enrollment certificates, exam certificates, and payment receipts<\/li>\n<li>access to tutoring and inclusion services at both universities<\/li>\n<\/ul>\n<p><a href=\"https:\/\/old.unisg.oiss.io\/assets\/Tuition_Payment_Food-Tech-for-Ecological-Transition_2026_2027.pdf\" target=\"_blank\" rel=\"noopener\">UNIVERSITY FEE PAYMENT REGULATIONS &#8211; THREE-YEAR UNDERGRADUATE DEGREE PROGRAM &#8211; 2026\/2027 Academic Year<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>*<a href=\"https:\/\/old.unisg.oiss.io\/en\/regulations-for-part-time-student-enrollment\/\" target=\"_blank\" rel=\"noopener\"><span class=\"Y2IQFc\" lang=\"en\">Fee details for part-time students are available on the dedicated page &gt;<\/span><\/a><\/p>\n<p><strong>Note:<\/strong>\u00a0Fees do not include\u00a0\u00a0<strong>accommodation\u00a0<\/strong>and\u00a0the cost\u00a0of obtaining an\u00a0Italian permit of stay (\u201c<strong>permesso di soggiorno\u201d<\/strong>,\u00a0around \u20ac150). Non-EU citizens must apply for a permesso di soggiorno at the post office, ideally with the assistance of the Al Elka Foreigner Services Center,\u00a0within 8 working days after arriving in Italy.\u00a0For more information, please see the\u00a0I<a href=\"https:\/\/old.unisg.oiss.io\/en\/services\/international-student-start-point\/\" target=\"_blank\" rel=\"noopener\">nternational student start point<\/a>\u00a0page on our website.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The tuition fee for the\u00a02026\/27\u00a0academic year is\u00a0\u20ac9,500\u00a0and includes: all teaching activities, including lectures, tastings, seminars, access to libraries and laboratories at both universities field visits participation in numerous events promoted by the University of Gastronomic Sciences and Slow Food access to the services of the Career Office at UNISG and the Career Hub at PoliTo &hellip; <a class=\"read-more\" href=\"https:\/\/old.unisg.oiss.io\/en\/programs-admissions\/three-year-undergraduate-degree-in-food-tech-for-ecological-transition\/fee-payment-regulations\/\">&#8230;read more<\/a><\/p>\n","protected":false},"author":22331,"featured_media":0,"parent":99471,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-100538","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.4 - 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