{"id":45774,"date":"2019-05-09T14:46:02","date_gmt":"2019-05-09T12:46:02","guid":{"rendered":"https:\/\/old.unisg.oiss.io\/?page_id=45774"},"modified":"2021-05-11T15:21:23","modified_gmt":"2021-05-11T13:21:23","slug":"food-industry-monitor-observatory-performance-italian-businesses-food-beverage","status":"publish","type":"page","link":"https:\/\/old.unisg.oiss.io\/en\/unisg-network\/food-industry-monitor-observatory-performance-italian-businesses-food-beverage\/","title":{"rendered":"Food Industry Monitor"},"content":{"rendered":"<h5>The performance of Italian companies of the food and beverage sector<\/h5>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-57549 size-full\" src=\"https:\/\/old.unisg.oiss.io\/assets\/Food-Industy-monitor-2021.jpg\" alt=\"\" width=\"1240\" height=\"523\" srcset=\"https:\/\/old.unisg.oiss.io\/assets\/Food-Industy-monitor-2021.jpg 1240w, https:\/\/old.unisg.oiss.io\/assets\/Food-Industy-monitor-2021-300x127.jpg 300w, https:\/\/old.unisg.oiss.io\/assets\/Food-Industy-monitor-2021-1024x432.jpg 1024w, https:\/\/old.unisg.oiss.io\/assets\/Food-Industy-monitor-2021-768x324.jpg 768w, https:\/\/old.unisg.oiss.io\/assets\/Food-Industy-monitor-2021-800x337.jpg 800w, https:\/\/old.unisg.oiss.io\/assets\/Food-Industy-monitor-2021-400x169.jpg 400w\" sizes=\"auto, (max-width: 1240px) 100vw, 1240px\" \/><\/p>\n<hr \/>\n<p><strong>Main branch of study: <\/strong>Innovation<\/p>\n<p><strong>Name of project:<\/strong> Food Industry Monitor. Osservatorio sulle performance delle aziende italiane del settore food &amp; beverage<\/p>\n<p><strong>Reference Lectures: <a href=\"https:\/\/old.unisg.oiss.io\/en\/docenti\/michele-antonio-fino\/\" target=\"_blank\" rel=\"noopener noreferrer\">Michele Fino<\/a> <\/strong>and <a href=\"https:\/\/old.unisg.oiss.io\/en\/docenti\/carmine-garzia-2\/\">Carmine Garzia<\/a><\/p>\n<p><strong>Project Coordinator:<\/strong> <a href=\"https:\/\/old.unisg.oiss.io\/docenti\/francesco-maria-gentile\/\">Francesco Maria Gentile<\/a><\/p>\n<p><strong>Main Partner: <\/strong><a href=\"https:\/\/www.ceresiobank.com\/\" target=\"_blank\" rel=\"noopener noreferrer\">Ceresio Investors<\/a><\/p>\n<p><em>Supporters: Fondazione Cariplo e Fondazione CRC<\/em><\/p>\n<hr \/>\n<p><b>Project Overview <\/b><\/p>\n<p><a href=\"https:\/\/www.foodindustrymonitor.com\/\"><strong>Food Industry Monitor\u00a0<\/strong><\/a>is the observatory on the Italian food &amp; beverage sector that analyzes the performance of 835 companies operating in 15 sectors. The sample represents about 71% of the companies operating in the F&amp;B market.<\/p>\n<p>The research analyzes:<\/p>\n<ul>\n<li>the performance of companies in the food industry<\/li>\n<li>the performance of companies in the food industry;<\/li>\n<li>medium-term growth and profitability prospects;<\/li>\n<li>the determinants of operating profitability, productivity and growth;<\/li>\n<li>the characteristics of companies\u2019 business models;<\/li>\n<li>the link between business models and economic and competitive performance<\/li>\n<li style=\"list-style-type: none;\"><\/li>\n<\/ul>\n<h4><b>Edition 2021<\/b><\/h4>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-57542 size-full aligncenter\" src=\"https:\/\/old.unisg.oiss.io\/assets\/Food-Industry-Monitor-eng.jpg\" alt=\"\" width=\"794\" height=\"756\" srcset=\"https:\/\/old.unisg.oiss.io\/assets\/Food-Industry-Monitor-eng.jpg 794w, https:\/\/old.unisg.oiss.io\/assets\/Food-Industry-Monitor-eng-300x286.jpg 300w, https:\/\/old.unisg.oiss.io\/assets\/Food-Industry-Monitor-eng-768x731.jpg 768w, https:\/\/old.unisg.oiss.io\/assets\/Food-Industry-Monitor-eng-400x381.jpg 400w\" sizes=\"auto, (max-width: 794px) 100vw, 794px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>The seventh edition of the observatory is dedicated to sustainability and its impact on business models and companies&#8217; performance. The results will be presented in Pollenzo in a conference on <strong>July 2, 2021<\/strong> (a live streaming is also planned).<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>Analyzed segments<\/strong><\/p>\n<ul>\n<li>Mineral waters;<\/li>\n<li>Beer;<\/li>\n<li>Coffee;<\/li>\n<li>Preserved foods;<\/li>\n<li>Spirits;<\/li>\n<li>Confectionery and bakery products;<\/li>\n<li>Flours;<\/li>\n<li>Food equipment: machineries and tools for food and beverage production;<\/li>\n<li>Packaging: made up of bioplastics, plastic, aluminium and carboard;<\/li>\n<li>Milk and dairy products;<\/li>\n<li>Oils and fats;<\/li>\n<li>Fresh and dried Pasta;<\/li>\n<li>Meat products;<\/li>\n<li>Frozen food;<\/li>\n<li>Wine: cooperatives, integrated producers, trader and producers of Spumante and Prosecco.<\/li>\n<\/ul>\n<p>For more information\u00a0<strong>on past and future conferences<\/strong> and to <strong>download\u00a0annual public reports<\/strong>\u00a0visit the website:<\/p>\n<div>\n<div dir=\"auto\">\n<div class=\"gmail_quote\" dir=\"auto\">\n<div id=\"m_-8083999806303082473m_-2416686817113193902__MailbirdStyleContent\">\n<h3 style=\"text-align: center;\"><a href=\"http:\/\/www.foodindustrymonitor.com\/\" target=\"_blank\" rel=\"noopener noreferrer\" data-saferedirecturl=\"https:\/\/www.google.com\/url?hl=it&amp;q=http:\/\/www.foodindustrymonitor.com\/&amp;source=gmail&amp;ust=1530707181919000&amp;usg=AFQjCNEt31eYjYk8ilhLak4WP4LVT0D0Qg\">foodindustrymonitor.com<\/a><\/h3>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>The performance of Italian companies of the food and beverage sector Main branch of study: Innovation Name of project: Food Industry Monitor. Osservatorio sulle performance delle aziende italiane del settore food &amp; beverage Reference Lectures: Michele Fino and Carmine Garzia Project Coordinator: Francesco Maria Gentile Main Partner: Ceresio Investors Supporters: Fondazione Cariplo e Fondazione CRC &hellip; <a class=\"read-more\" href=\"https:\/\/old.unisg.oiss.io\/en\/unisg-network\/food-industry-monitor-observatory-performance-italian-businesses-food-beverage\/\">&#8230;read more<\/a><\/p>\n","protected":false},"author":22331,"featured_media":0,"parent":16246,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-45774","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Food Industry Monitor - UNISG - University of Gastronomic Sciences<\/title>\n<meta name=\"description\" content=\"The performance of Italian companies of the food and beverage sector Main branch of study: Innovation Name of project: Food Industry Monitor. 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