Public selection procedure for the conferral of a grant for carrying out research activities at the University of Gastronomic Sciences
within the project STAPLES – STable food Access and Prices and Lower Exposure to Shocks
Funding program and grant code: PRIMA, Call Section 1 2023 FOOD VALUE CHAIN
SSD SECS-P/02 Economic Policy
Application deadline: 16/06/2024
DR_528_2024-Bando assegno di ricerca_SSD_SSD_SECS-P_02_ENG
Annex A_Grant of research_SECS-P_02
Annex B_Grant of research_SECS-P_02
Annex C_Grant of research_SECS-P_02
DR_535-24 Decreto Nomina commissione assegno_SECS_P_02
I Verbale riunione determinazione criteri_SECS_P-02
II verbale seconda seduta_valut_titoli_SECS_P-02
Data colloqui: 4/07/2024