On July 5th 2001 the international workshop “A TASTE OF KOREA- 2nd PERILLA DAY” will be held at the Faculty of Agriculture. The event is organised in the frame of the Italy-Korea bilateral project “Bioactive compounds for the valorisation and promotion of traditional food” ; the scientific session (14:00) will be followed by a cultuyral session (16:00) and a Korean happy hour. During the event the winners of the PERILLA FOOD CONTEST, a culinary contest open to all student who will invent an original recipe based on perilla, will be awarded.
July 5th 2011, 14:00
University of Milano – Faculty of Agriculture
Via Celoria 2, Milano, room C13