List of the first applicants admitted to the Master IGT
Visualize the list of the first applicants admitted to the Master in Italian Gastronomy and Tourism AY 2009/2010.
Press Office
International Conference “Food Policy and Sustainability”
Three days of study at the University of Gastronomic Sciences in Pollenzo
Degree-course Scholarships 2009-10
Download here the official announcements for first year students 2009-10, European and non-European countries.
List of the first applicants admitted to the Master IGT
Visualize the list of the first applicants admitted to the Master in Italian Gastronomy and Tourism AY 2009/2010.
International Conference “Food Policy and Sustainability”
Three days of study at the University of Gastronomic Sciences in Pollenzo
Degree-course Scholarships 2009-10
Download here the official announcements for first year students 2009-10, European and non-European countries.
Gastronomic Sciences students visit Ontario to study urban agriculture, winemaking, and Tim Hortons
From September 1 to 11, 2009, third-year students from Italy’s University of Gastronomic Sciences will travel to the Guelph, Niagara, and Toronto regions to study southern Ontario’s food culture.
Gastronomic Sciences students visit Ontario to study urban agriculture, winemaking, and Tim Hortons
From September 1 to 11, 2009, third-year students from Italy’s University of Gastronomic Sciences will travel to the Guelph, Niagara, and Toronto regions to study southern Ontario’s food culture.
Mass Gastronomy. What Do We Really Know About It and What Is the Real Quality of Mass-Consumption Products
At 6pm on Thursday June 4 the eighth and last appointment in the 2008-2009 third “Good, Clean, and Fair” lecture cycle will take place, focusing on Mass Gastronomy.
Mass Gastronomy. What Do We Really Know About It and What Is the Real Quality of Mass-Consumption Products
At 6pm on Thursday June 4 the eighth and last appointment in the 2008-2009 third “Good, Clean, and Fair” lecture cycle will take place, focusing on Mass Gastronomy.